The harm done by ultra-processed foods — those that have so many additives and have undergone so much processing they're far ...

November is National Diabetes Month and a time to encourage healthy living practices. Diabetes is a disease that happens when ...

Packaged food and drinks should have easy-to-read nutritional information on the front of the products to help consumers ...

Consumers nowadays are becoming more and more concerned about the origin and quality of food products. Food labels are no ...

On yesterday's show we featured Megan Tombs from The Eating Disorder Association of New Zealand (EDANZ). EDANZ says labelling on food packacing can have negative impacts for those living with eating ...

In May and July 2023, scientific evaluations of low- and no-calorie sweeteners (LNCS) from three bodies within the World Health Organization (WHO) were released by the Nutrition Guidance Expert ...

Food Manufacture explores how food and drink companies can make their packaging more inclusive and accessible for individuals ...

The United Nations Children’s Fund (UNICEF) stated that 99 percent of social media posts advertising food in the Philippines promote “unhealthy” food.  Studies have shown that high exposure to the ...

An organic food industry advocacy group has asked the Ninth Circuit to reverse a district court decision upholding USDA’s ...

A survey by Diffley Partnership for NFU Scotland shows UK food labelling confuses consumers, lacking clarity on food origin. Are labels failing us?

Finally, he said, paying attention to cooking instruction labels is essential. European food safety legislation mandates that ...

Moreover, regulatory requirements mandating the inclusion of Braille labels on pharmaceutical and healthcare products in many regions further bolster market growth. As governments around the world ...