Refrigerated in an airtight container, the leftovers will keep for four days. The pasta will soak up some of the sauce over ...

This easy pasta sauce with ground beef is a favorite family meal in my house. It’s simple, hearty, and totally satisfying.

Upgrade your weeknight pasta repertoire with these three tomato-based ... If you’re after a no-cook recipe for hot summer days, the search ends with Claire’s trapanese sauce.

It also helps create a light, uncooked sauce that clings to the pasta ... warm the raw tomato without cooking it, preserving ...

Looking back, he said, “It is as if I became a chef thanks to this recipe.” Once you get the hang of making basic tomato sauce ... 160 grams spaghetti, 5 “shiso” leaves 1.

A judicious amount of heavy cream enriches this simple tomato sauce, producing a lush texture that clings to the pasta without blanketing richness. This recipe is inspired by sommelier Derrick C.

shared his pasta recipes: "Three levels of tomato pasta. How many Italians will I upset?" The first level involves enhancing a pre-made canned sauce. He advised: "Cook it in a pan with some olive ...

"I'm a fan of Colavita pasta sauce. I like its smooth texture and robust tomato flavor without all the additional ... head chef and recipe developer at HelloFresh, told Insider.

This simple, savory tomato ... Because the pasta will soak up liquid as it cooks, the ratios in any given recipe might be slightly different depending on the approach. The main no-no is adding ...