Cauliflower pizza crust is a wonderful alternative option to traditional pizza dough for those following a low-carb diet or anyone who’s avoiding gluten — not to mention it’s a great way to ...

This low carb and gluten-free pizza crust is so good. It makes you feel like you're cheating on a diet, but you're not. This does not turn out like traditional pizza crust and get perfectly crisp like ...

Cauliflower has the ability to transform itself so it tastes like rice, mashed potatoes—even pizza crust. Believe it!

The cauliflower is almost undetectable and adds a wonderful texture. If you are cutting back on the carbs, or you're gluten-free, this is a great one for you. Try to grate your own cheese as the ...

The popular better-for-you brand Amy's Kitchen offers many styles of frozen pizza, including vegan pies. We tried eight options to find #1.

Romanesco is a variety of green cauliflower with pointed, lime-green curds. It is more delicate than the standard cauliflower, and cooks more quickly. You may also find orange or purple ...

If you want to go low-carb or keto ... according to a study published in the journal “Hepatology.” Try a cauliflower pizza crust or cauliflower rice recipe. Collard greens boast one of ...

Moreover, as a filling and low-calorie food, cauliflower can be helpful with weight loss. "Cauliflower is a good option for weight management as it only has about 25 calories per cup," says Weintraub.

Add the cauliflower florets and boil for 10-12 minutes ... Meanwhile, melt the butter in a saucepan over a low heat, then whisk in the flour until the mixture forms a smooth paste.

Place on the prepared baking sheet. Meanwhile, make the "risotto": Cut cauliflower into florets. Peel and coarsely chop shallots. Combine both in a food processor. Pulse until a rice-like texture ...