So exactly how long is canned food safe to eat? You can keep canned meat, poultry, and veggies up to five years. Keep tomatoes, pickles, and fruit for up to 1 and 1/2 years. But remember ...

Besides, as a canned item, canned chili has an incredibly long shelf life — up to three to five years for the best quality. However, that all changes once you open up the can, and you may be ...

Too often, commercially canned meats get a bad rap. However, their convenience and shelf life are pluses. Our favorite is ...

Long shelf life. Canned and frozen vegetables can last for months, making them a great staple for adding to meals. • Cost-effective. Often more affordable than fresh produce, especially out of ...

Food safety is a major concern. It is estimated that there are 48 million cases of foodborne illness or food poisoning each year — affecting roughly 1 in 6 Americans. Food waste is also a major ...

Metal packaging giant Eviosys is collaborating with food charity FareShare to increase the output of its Food Life Extension ...