We're done with carbonara and bolognese sauce huh... We often want to change the sauce but we never know which ingredients to go for. Today we offer you a new association that you should like: tuna + ...

Spaghetti: The sauce perfectly clings to this classic pasta shape for twirl-worthy meals. Linguine or bucatini would also ...

Try out these deliciously creamy pasta recipes when you're short on time and need a cozy and warm dinner that will be ready ...

Pop one of these pasta bakes in the oven for a creamy and satisfying dinner tonight. Highly-rated, these pasta dishes are so ...

This quick, creamy pasta dish includes chilli flakes and lemon zest to wake up your taste ... of the reserved pasta water to make a silky sauce. Remove from the heat and stir in the crème ...

Classic stuffed shells get a bright boost with the addition of lemon, spinach, and garlic-and-herb Boursin cheese. Jarred ...

Stir in heavy cream, miso, Dijon, and 1/2 cup reserved pasta cooking liquid ... as needed to thin sauce. Garnish with Parmesan, and serve with lemon wedges.

Place the shrimp, scallops, and cream ... sauce, finish with Parmesan, and toss to coat. Season with salt and pepper. Arrange the pasta on the plate and garnish with a small amount of remaining ...

Stir over a low–medium heat until the cream starts to bubble, then turn the heat down and stir briefly until the sauce is ... little more of the pasta water.) Stir in the lemon zest and spring ...

I added more cream, the Parmesan cheese, a pinch of freshly grated nutmeg, salt, pepper, and lemon zest, then combined it all, splashing in a bit of pasta water to help the sauce bind to the noodles.