These recipes feature some of the very best sweet Jello treats all in one place ... This peach pretzel treat is a fresh summer twist on the classic fruit pretzel dessert using fresh or canned peaches.
Aspics were for more adventurous cooks, but with the rise of commercial gelatin, pretty much every household magazine concocted recipes. They are very pretty, and will dress up a table at a party!
and at least 5 hours or overnight for 8- to 12-cup molds. Reprinted with permission from Hello, Jell-O!: 50+ Inventive Recipes from the Jello Mold Mistress by Victoria Belanger, 2012. Published by ...
To make the lemon cream: Place six to eight gelatin molds or popsicle molds in the freezer to chill. (The amount of pops this recipe makes depends on the size of your molds. I get eight pops using ...