Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...

For roasting, choose meat that's still on the bone - it has more flavour and is less prone to drying out during cooking. Likewise the best roasting joints are usually ones that aren't too lean.

For as long as people have been cooking meat, they've been smoking it. This method of preparing ... to think you can speed ...

Smoking meat is not for the faint of heart ... sit for a good long time -- like in our Apple Cider Smoked Pulled Pork recipe, for example, which requires a whopping nine hours in the smoker.

About Khatta Meat Recipe: Khatta mutton curry is a staple of Dogri community, in Jammu. As the name suggests, Khatta refers to the distinct sour taste that this meat curry boasts of, particularly due ...

Though the true smoke aficionados might prefer building the entire thing to their exacting specifications.

One of the most common mistakes with game birds is overcooking, which can leave the meat dry – due to their lower fat content and smaller size, cooking times need to be precise. I find that ...

Smoking meat is one of the oldest methods of food preservation, and it is also well known for the great flavor it imparts to meat. But as with most things in life where there's an upside ...

The recipe made in the show was inspired by Drew's visit to Ireland in search of the perfect Fish & Chips. Chef Jeff has elevated this classic dish so it's something anyone can make for the loved ...

Meat Masala Powder: Although different brands of meat masala are available in the market, but here we have brought a very easy recipe to make homemade meat masala. It is very simple to make.

This recipe uses more fresh fish, as sometimes the smoked fish can have quite a strong flavour. Play around with the ratio of fresh and smoked fish to find your perfect balance.