Fish and vegetables are a very successful duo, as shown by the popularity of Greek-style fish. This dish often graces the ...

Ozoni, a Japanese soup with mochi, is traditionally eaten on New Year’s Day. This version from chef Takashi Yagihashi calls ...

Butadon, which features sliced pork and onions, is a quick donburi (rice bowl) to make, and the recipe varies from cook ... buy pre-sliced pork – the kind for Japanese barbecue, not the thinly ...

The Japan Food Product Overseas Promotion Center asked anime fans if watching anime got them eating Japanese food. Just over ...

Japanese fried chicken, aka chicken karaage, is very popular in Japan. It’s often served with a pickled vegetable, and Shuko’s version also has a simple fresh leek sauce. If you want to make ...