There are many answers to this question because when you substitute, you also need to add elements that help give the dough ...

Cooking 'gluten-free' might seem daunting at first, but once you get the hang of the basics, it's a piece of cake! And if you ...

What is whole wheat flour used for ... Those with food sensitivities or intolerances will love the new swath of gluten-free flour blends that have hit the market. Not all gluten-free flours ...

In general, grains are considered a nutrient-dense food source that is affordable, Colon said. Many alternative grains are ...

Gluten-free folks don't have to miss out on tasty frozen meals. We sampled some of the most popular gluten-free entrées and ...

Nailing homemade gluten-free pasta ... starts with the flour. When it comes to the ideal ratio, Chef Mirabile said, "I ...

and gluten-free flour (inset). The FDA has recalled gluten-free cakes. ISTOCK / GETTY IMAGES PLUS The FDA said: "Undeclared walnut and wheat. Mini Squash Harvest Loaf (UPC 8 55324 00505 3 ...

It’s Coeliac UK Awareness Week (May 9-15), so a good time to shine a light on gluten-free baking – surely the hardest part of cooking without gluten. If you have a gluten intolerance ...

In the millennia-old quest to find a commercial use for olive-mill waste, PhenOlive flour may have the answer for mills, ...

Starbucks offers a variety of gluten-free beverages, but the Java Chip Frappuccino isnt one of them. The popular drink ...