When the temperatures drop, there's nothing quite like a warm, creamy bowl of soup to keep you cozy. This Crockpot Potat ...

Thick, creamy and healthy with the kick of broccoli. This meal super easy to make and is very healthy. Add the flour and turn around till the mixture leaves the sides of the pan. 5. Remove from heat, ...

Continue to simmer the soup for about 20 minutes until the potato and broccoli stalks are tender. Remove the bay leaf and add the remaining chopped broccoli and milk to the pan. Stir well and ...

or until the broccoli is tender. Stir in the cream and bring to a simmer. Allow to cool slightly, then blend until smooth with a hand-blender. To serve, pour the soup into two soup bowls and ...

This Broccolini Parmesan Soup is my take on broccoli cheddar. Broccolini might sound as if it were born in Italy, but the leggy green vegetable was a Japanese invention. As Carole Sugarman ...

Celebrity chef Wolfgang Puck utilizes the autumnal qualities of chestnuts in this recipe for smooth-as-silk chestnut soup. Calling upon ruby port for bold fruitiness and heavy cream for ...

This simple pasta recipe from 2019 F&W Best New Chef Misti Norris leans on a staple — broccoli — and presents an inventive way to incorporate vegetables for pickier eaters. “Brassicas are ...

Here's everything you need to recreate this soup - which serves four - and the steps to follow. Start by preparing all your vegetables. Dice the onion, crush the garlic, roughly chop the broccoli ...

This Cheesy Chicken Broccoli Casserole is a one pan meal the ... Continue whisking until the soup is smooth and creamy.

They had the biggest heads of broccoli at the Mangawhai farmers’ market this weekend, so into the soup pot one went, along with onion, garlic, blue cheese and, of course, the home-made stock.