One-pot meals and casseroles are gaining popularity in India, offering a quick and versatile way to create wholesome dishes ...
In this recipe roundup, vegetables are the star! Whether you pair them with a hearty meat-and-potatoes entree or lighter and healthier options like salad or soup, these vegetable side dishes are ...
Enjoy these raita recipes as a side dish with parathas, biryanis, or as a dip with snacks. They’re not just tasty but also ...
Two Indian delicacies topped the year-end list of Best Vegetable Dishes in the World. Malai kofta made with crumbled paneer and potatoes and dipped in a rich, creamy sauce can make the taste buds ...
South Indian cuisine is not just tasty, but they are also very nourishing. So here are some delicious South Indian breakfast ...
This is my go-to recipe ... Indian five-spice to the garlic and heat over a medium heat for a few seconds, being careful not to burn the spices. Pour the garlic and five-spice mixture over the ...
These simple Bombay potatoes are one of the most popular Indian side dishes. Serve as part of any Indian meal, although they are particularly good with chicken or vegetable curries. Heat the oil ...
For a gorgeous side dish ... rainbow chard recipe calls for a half cup of olive oil, which initially seems like a lot until we consider that we're cooking up four pounds of the vegetable.