With just a few key ingredients, I knew I could transform it into something special. That’s how this refreshing cold horseradish cream sauce was born! Freezing isn’t recommended for this sauce. The ...

Use horseradish raw in sauces - cooking destroys its flavour. Horseradish is traditionally made into a sauce to serve with roast beef, venison or robust-flavoured fish such as tuna, smoked trout ...

But eaten with oily fish or rich meat, a good horseradish sauce can act as an excellent aid to digestion. Fresh grated horseradish root applied to chilblains is reputed to cure them. Consumed ...

Directions Preheat oven to 450°. Brush roast with oil; rub with pepper. Place roast, fat side up, on a rack in a shallow ...

If you are looking for great homemade sauce recipes, my favorites are fireball bbq sauce, copycat heinz 57 steak sauce, and ...

Tip 1: At first it may seem there is not enough liquid in this recipe, and even that ... Tip 2: If you like the heat of horseradish, use hot horseradish sauce instead of creamed, or double the ...

You’ve likely seen prepared horseradish at the store and wondered what exactly it is and how to use it. Well, for one, it's a creamy ingredient that’s made using the spicy white root.

This braised short rib pasta with horseradish cream sauce is a hearty and flavorful dish that combines tender, slow-cooked short ribs with a creamy and tangy horseradish sauce. The short ribs are ...

The sauce is made with freshly grated horseradish, mayonnaise, Dijon mustard, and a squeeze of lemon juice, adding a kick of flavor to the sandwich. It's a quick and easy recipe that is perfect for a ...

Per order, season salmon with salt and sprinkle with 3⁄4 tsp. cracked pepper over both sides of fish, pressing it lightly into fish. Sear salmon in lightly oiled heavy skillet over high heat for 1-2 ...