That’s how this refreshing cold horseradish cream sauce was born! Freezing isn’t recommended for this sauce. The texture can change, making it watery when thawed. It’s best enjoyed fresh. Yes, you can ...

This braised short rib pasta with horseradish cream sauce is a hearty and flavorful dish that combines tender, slow-cooked short ribs with a creamy and tangy horseradish sauce. The short ribs are ...

Fresh horseradish is difficult to source. Try a good farmers' market or specialist supplier, or look online. Keep fresh horseradish in a paper bag in the fridge for up to one week, or cut it into ...

Bring to the boil, stirring until thickened, then add the Worcestershire sauce and sugar and season ... Mix the mustard, horseradish and double cream (if using) in a bowl until well combined.

I have made the same beef tenderloin recipe for over 20 years and it ... And it’s always accompanied by a big bowl of this ...

Serve the celeriac on a warm platter, with the extra stuffing around the edges and the horseradish cream, and some cranberry sauce if you ... you with a searchable recipe database that would ...

If you are looking for great homemade sauce recipes, my favorites are fireball bbq sauce, copycat heinz 57 steak sauce, and ...

These mini root vegetable canapés are topped with horseradish cream for a simple, festive snack. The batter can be made in advance, meaning you just have to bake them off, top with the cream and serve ...

Horseradish Potato Gratin is a rich and creamy side dish that combines the earthy flavors of potatoes with the tangy kick of horseradish. Thinly sliced potatoes are layered with a mixture of cream, ...