This Sourdough Discard Pizza Dough has a distinctively tangy flavor with an airy, open crumb and satisfyingly crispy texture. Made with no yeast and nearly two cups of unfed starter, this sourdough ...
Stir in the dried yeast (or crumble in the fresh yeast). Make a well in ... fingers through the dough (the light should shine through the dough like a window pane) without it tearing, it is ...