Chicken strips are one of those classic game day foods and there are a lot of variations in recipes but I always thought the ...

There are a variety of dipping sauces that go great with chicken strips. KFC has their own signature sauce that you can ...

Cut the chicken into roughly 3cm/1¼in wide strips and marinate in the yoghurt mixture for at least 20 minutes, or overnight. In a medium bowl combine the flour, breadcrumbs, paprika, garlic ...

2. Add the chicken strips to this mixture and make sure to coat them well. Cover the bowl with cling wrap and refrigerate for an hour or so. 3. Preheat your oven to 200 degrees C. Now, line the baking ...

First, cut the chicken breast into chicken strips and then cut it into small pieces. 2. Take a large container, add all-purpose flour and season it with salt and pepper and ginger garlic paste. Mix it ...

Tip half of the breadcrumbs into a third shallow bowl. Coat each chicken strip first in flour, then egg, then breadcrumbs, pressing firmly and turning to coat on both sides. Set aside on baking paper.

During the winter months when I was little, about 3 or 4, I can remember eating several childhood staples: macaroni and cheese, hot dogs, corn dogs and grilled cheese. Already you know I’m leaving one ...

For your next scary soiree, serve Chipotle, Shrimp and Hominy Tortilla Soup, Gingered Carrot Soup or Italian Savoy Cabbage ...

The key to these perfectly crispy chicken wings is to cook them in two batches, ensuring they're not overcrowded in the air fryer. The wings are first tossed with lemon pepper, then coated with a ...