much of the heirloom Kokuho Rose rice will likely be grown primarily at the Koda Farm, which is on several hundred acres , but eventually will also be grown in Northern California, close to ...

In late 2012 we released our original report on arsenic in rice, in which we found measurable levels in almost all of the 60 rice varieties and rice products we tested. Our most recent testing ...

This fragrant, tender, fluffy rice variety is cherished across South Asia and the Middle East.

“I’d really like to make (California rice) a centerpiece of the store’s bargain sale, too, but that’s not going to happen,” Yagi said. In the meantime, there are growing calls to set ...

A program that pays rice farmers to create wetland habitats is a rare conservation win.

Rice is a grain that is cultivated in more than 100 countries and is one of the world's staple foods. It can be grown on hillsides, in soil, or in irrigated waters, either deep or shallow.

That's in part because it is one of the only major crops grown in water-flooded conditions ... In the U.S. as of 2010, about 15 percent of rice acreage was in California, 49 percent in Arkansas ...

When different varieties of one plant species are crossed with each other, their hybrid offspring are often more robust and ...

The porous grains are packed with beef muscle and fat cells, grown in the lab. The rice was first coated in fish gelatine to help the beef cells latch on, and the grains were left in a petri dish ...