There’s nothing quite like the flavor of perfectly grilled chicken tenders. These Grilled Chicken Tenders are tender, juicy, ...

Add the onions and mushrooms and saute until tender, about 5 minutes. Stir in the garlic, basil and grilled chicken strips. Keep warm. Fill a large pot 3/4 full with water and bring to a boil.

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Meanwhile combine the ingredients for the dipping sauce, and leave to infuse. Serve the grilled chicken with the dipping sauce on the side.

You can freeze chicken breasts, well wrapped to keep out ... Alternatively cut into strips or cubes and stir-fry, or drop into a simmering broth and poach for a few minutes. When roasting, it's ...

While there's no gluten-free guarantee, Longhorn Steakhouse does their best to accommodate for diners with gluten ...