You may be pleasantly surprised. It's easy to find a gluten-free Worcestershire sauce. Lea and Perrins, the most popular brand, is safe for those who are eating gluten-free. There are a few other ...

But salsa can be subject to gluten cross-contamination in processing, and some minor ingredients, such as spice blends or even a splash of soy sauce or Worcestershire sauce can include gluten.

Alton Brown has never been shy about sharing his opinions on food, and when it comes to gluten-free pizza, there's one pie ...

Most people know the obvious gluten-containing food and drinks, like breads, doughs, and other things that include wheat or flour in their ingredients list. But there are also some surprising ...

Tip 2: You can serve this consommé cold or warm. Freeze leftovers in ice cube trays to use in a Bloody Mary. Tip 3. To make sure this is gluten-free, use gluten-free Worcestershire sauce.

and make sure you use gluten-free Worcestershire sauce. To make them dairy-free, leave out the cheese and sour cream, or replace with dairy-free alternatives such as coconut yoghurt.

Adults should eat no more than 6g of salt (2.4g of sodium) each day. A teaspoon of Worcestershire sauce contains 65mg – about 3% of the recommended maximum daily intake. “It’s easy to have too much ...