It still makes me sentimental ... to Kansas City last year. A vanilla cupcake with Chiefs-themed cream cheese frosting at Emily Kate’s, a gluten free bakery at 3008 S. 44th St., ...
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From the Amour Chocolat — a devil’s food cake filled with port wine ganache, milk chocolate creme brulee, and dark chocolate mousse — to the “Belle Epoque,” an almond cake with strawberry jam, ...
Ground almonds and the lemon drizzle keep it moist, so it doesn't suffer with the dryness associated with gluten-free cakes. Decorate with extra lemon zest if you wish. Preheat the oven to 190C ...
It's gluten that gives bread its elasticity and cakes their lightness. Gluten-free flour is now available in most large supermarkets. But these flours are a little more difficult to work with than ...
Whether you’re putting in an order for a special occasion or just vicariously ordering dessert on a Wednesday night, the city’s best cakes come from both bakeries and restaurants, crafted by ...
In the early 2000s, it used to be a cliché TV trope for a character to announce they were going on a gluten-free diet—a sign ... cookies, cakes, and pastries. Dietitian and nutritionist ...