Newfoundlanders often fried leftover bits of pork back in ... describe it as a no-recipe recipe because it uses standard ...

Mix the dry ingredients, including the yeast ... dough in a little of the oil and set it aside in a warm place until it has doubled in size. Heat the remaining oil in a frying pan and gently fry ...

They are basically an enriched bread dough made with eggs and yeast and sometimes some baking ... which causes the mixture to swell when it’s deep-fried. American ring doughnuts are made ...