Select fresh peas with bright green pods that are firm and plump. Peas don't need fussy preparation when they're in season. Boil them briefly until just tender, add a knob of butter and season ...
Nigel Slater makes his simple pea soup recipe next-level with crisp ... stirring in the peas, a sprinkle of chopped fresh mint and a squeeze of lemon juice just before serving.
It’s big flavor with less fat and calories. Fresh black-eyed peas are a gift of summer. There’s nothing like freshly shelled field peas, a culinary icon in the canon of Southern cooking.