Nothing brings comfort like a bowl of Broccoli Cheese Soup, especially when it’s creamy, cheesy, and perfectly seasoned.

Need more easy soup recipes? Be sure to make this ... They are all so easy and delicious! The fresh ingredients in this ...

Pour the cheese sauce over the broccoli and bake for 20–25 minutes, until the sauce is bubbling with golden patches on top. To use fresh broccoli, you’ll need 1 small or ½ a large head of ...

Fresh broccoli should be refrigerated in breathable wrapping, and consumed within 2-3 days of purchase. To freeze it, steam or blanch it to your taste, cool in iced water, drain, and freeze in a ...