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While consumers have their own part to play by only buying what they need and making better use of leftovers, every year, an estimated 1.2 billion tonnes of food is wasted – the weight of 10 mil ...
If we do not transform food systems it will be impossible to sustainably use our land and natural resources. Around 40% of all habitable land is used to produce food. This has come at the expense of ...
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Authors should provide at the time of submission a short paragraph explaining why their work justifies urgent publication as a Communication. Ideally, a Full paper in Food & Function should follow ...
This diversity is often given short shrift in food system policies ... and freshwater and land use. Farmed bivalves and seaweeds perform best. Capture fisheries vary widely in their greenhouse ...
Oct. 30, 2024 — The cervid livestock business is one of the fastest-growing industries in rural America. In Missouri alone, more than 250 farms are dedicated to raising deer. To improve overall ...