White, basmati and forbidden — every member of the white rice family has a long shelf life. It must, however, be stored in a cool, dark and dry place to prevent potential food poisoning ...

To help you on your way to tasty meals in next to no time, we've compiled the ultimate ranking of the best tinned foods ever.

Shelf-staple food items such as spices, nuts, coffee and spice blends can be packed in carry-on luggage, while sauces, marinades and oils can be brought home in checked luggage. Renata Lofranco of ...

a website that provides information about the shelf life of foods. Storing these fruits at room temperature until they're ripe is the best way to keep them fresh longer. Don't wash produce before ...