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Panko Crusted Mahi Mahi | Chef Jean-Pierre
A simple Panko Crusted Mahi Mahi, don't get it confused with a Dolphin! Its a Mahi Mahi. Easily one of the most delicious ...
Recipe: Shape cooked fresh salmon into fish cakes and serve with harissa mayo
2. Set the salmon in the dish, skin side down. Rub the top of the fish with olive oil and sprinkle with salt and pepper.