Fry bread is a culturally complicated staple in many Native American traditions, and while it typically only has two ...

Any leftover dough not used for their daily bread was formed into toutons and fried for breakfast ... crumb and crispy crust ...

For 'proper' fried bread it's best to cook it in a separate ... a good squeeze of tomato ketchup or brown sauce. For the best English breakfast, always buy sausages with a high meat content.