There are about 100 varieties and cultivators,” says Richard LaMarita, plant-based culinary arts chef-instructor at the Institute of Culinary Education. But the English cucumber is a very unique sort ...

For pretty much anything else, English cucumbers are my go-to. With thin, palatable skin and small seeds, they’re easy to ...

If you like cucumber sandwiches, there's a somewhat surprising ingredient you might want to spread on the bread for an even ...

The Cookbook," comes one of her daughter's specialties: a chopped salad featuring at least ten different vegetables.

The English Garden is one of the largest inner-city parks in the world and it's even larger than the Central Park in New York: Location and size: It measures 375 hectares and stretches from the ...

Like a combination of a tuna patty and a chickpea burger, these crispy and flavorful Australian-inspired patties are ...

The farmer shows the 185,000 cucumber plants and explains that if the cucumber is unobstructed it will go straight. If the cucumbers grow too curvy they will be rejected by the supermarkets even ...

Pop in and find out how to use 'pop' COP29: Learn climate change words English to talk about the environment Understand and use business jargon The London to Edinburgh Challenge For a better ...

Cucumbers are in season from May to October, but are available year-round. Look for firm, vibrantly green fruit without wrinkles. Smaller ridged cucumbers differ little in taste to the more common ...

Greek-Style Cucumber Salad: Start with 1 sliced, salted, and dried English cucumber, and add fresh lemon juice and zest, olive oil, red wine vinegar, fresh oregano and dill, kosher salt ...