Many popular store-bought crackers are made with refined grains like white flour, lack fiber and protein, and are high in sodium. But even though certain brands are considered unhealthy, there are ...

Most people consider squirrel pests, so why not eat them? People used to, including James A. Garfield, who enjoyed this squirrel soup recipe that was printed in a White House cookbook in 1887.

It’s a refreshing and fulfilling meal that comes together with minimal effort, perfect for those who love to eat but not necessarily to cook. Whether for a casual dinner or a picnic, this recipe ...

It has become cool to eat whole cucumbers, thanks to TikTok, and nutritionists are rejoicing that a vegetable is the focus.

We've pulled together a few recipes to make sustainable choices even ... One way to make your eating habits more mindful of climate demands is to eat what is in season (tomatoes in the summer ...

And although we enjoy digging into a good salad, it’s not something we want to eat every single day and ... Here are 25 recipes to try that feature fruits and vegetables, with some bonus slow ...

Homemade pasta sauce doesn't have to be time-consuming and expensive. These recipes from celebrity chef Alex Guarnaschelli ...

That moldy leftover chili may not be the only thing you should throw ... how to choose wisely from this popular cuisine. Americans eat more chicken than any other meat, but is it as healthy ...

Before choosing a recipe to cook, Hollis explains it has to meet his ‘three Ws’ rule: “It must fill at least one, if not all, of the descriptors of wild, wacky and wonderful.” Here are ...

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Make weeknight cooking so much easier with these three simple, Indian-inspired recipes from Nadiya Hussain’s latest book Cook Once Eat Twice. We’re not quite halfway through September ...

Eat more beans! Want to increase your protein ... just to name a few! These selected recipes are delicious and nutritious while being adaptable to your own tastes. Enjoy swiss chard and white ...