Most people consider squirrel pests, so why not eat them? People used to, including James A. Garfield, who enjoyed this squirrel soup recipe that was printed in a White House cookbook in 1887.

Homemade pasta sauce doesn't have to be time-consuming and expensive. These recipes from celebrity chef Alex Guarnaschelli ...

We've pulled together a few recipes to make sustainable choices even ... One way to make your eating habits more mindful of climate demands is to eat what is in season (tomatoes in the summer ...

Make weeknight cooking so much easier with these three simple, Indian-inspired recipes from Nadiya Hussain’s latest book Cook Once Eat Twice. We’re not quite halfway through September ...

Professor Tim Spector has shared his favoruite cake - and how you can enjoy the delicious dessert with all the health ...

Eat more beans! Want to increase your protein ... just to name a few! These selected recipes are delicious and nutritious while being adaptable to your own tastes. Enjoy swiss chard and white ...

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The health expert, who often appears on ITV's Lorraine, has said that the cake not only tastes good but packs a whole bunch ...

Dishes that play key roles on popular shows seem just as appetizing as anything you'll see Bobby Flay whip up on the Food ...

Recipe: Ice Cream Sundae With Thai Tea Caramel and Fried Bananas Make these sundaes with the vegan (or not vegan) ice cream of your choice. Justin Pichetrungsi shows us how to make a Thai tea ...

1. Heat olive oil and sauté chicken until cooked through. Cool a bit and then mix with mayonnaise. Set aside. 2. On the ...

Here’s what nutrition experts have to say about apples, plus some recipes from New York Times Cooking to help you eat more of them all year long. Apples are rich in dietary fiber, a type of ...