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Add the stock and bring to a gentle simmer. Add the vegetables and peas or spinach and simmer gently for 5 minutes, stirring regularly. If the sauce thickens too much, add a splash of water.

This is one of my favourite snacks at Chinese fast-food shops ... but it's hard to find really good ones. Often, the vegetables are greasy and taste of over-used oil. This version is much ...

6. Vegetable sticks – carrot sticks, celery sticks, cucumber slices, etc. are all great options for healthy camping snacks. They’re easy to pack and require no cooking or preparation, making them ...

About Vegetable Salt and Pepper Recipe: A great dish to cook up with leftover veggies! Quick and easy, Vegetable Salt and Pepper can be made as an appetizer or even a side dish for a dinner party.