This chicken enchiladas recipe is so quick and easy, and I always receive a ton of compliments. It quickly becomes a favorite of friends whenever I share the recipe. Modify the spiciness with the ...
add the chicken and cook quickly over a medium heat until cooked through and golden brown. Return the onion and pepper mixture to the pan, add half of the enchilada sauce, and drained kidney beans ...
1. Heat the oven to 400°F. Place the chicken into a roasting pan. 2. Bake for 30 minutes. Pour the enchilada sauce over the chicken. 3. Bake for 30 minutes or until the chicken is cooked through ...
Cheesy chicken enchiladas baked in a spicy tomato sauce - this is the way to make the family happy! If you’re really pressed for time, use a premade enchilada sauce.