Versatility: Whether it's a Christmas dinner or a Sunday family gathering, this glaze is your trusty companion. It's perfect for any occasion and ham, whether a bone-in, spiral cut or even a leftover ...

Cranberry Glazed Ham will bring friends & family running to the table. It's savory, smoky & salty with a sweet and tangy ...

Pour in the orange juice – if the juice doesn’t cover the ham, top up with water ... Brush the top of the fat with most of the glaze and arrange the clementine slices in the centre of the ...

If you love ham and cheese sandwiches, ham and cheese croissants, or simply eating them by the slice, then this round up of ...

TIPSWhether you are serving your glazed ham hot or cold make a bit of a fuss about it. Dress it up with a bunch of herbs and flowers from the garden, tied with a ribbon. Secure this to the ham ...

Rewarm the glaze over low heat before brushing it on the ham. Leftover ham slices make next-day sandwiches that rival the big meal.

Carb count: 0.5. For an easy meal: Mix 2 tablespoons low-fat mayonnaise with 3 tablespoons peach preserves. Spread mixture evenly on one side of 8 rye bread slices. Place 1 slice leftover ham on ...