Pork is a powerhouse of nutrition, packing between 18% and 20% protein, along with B vitamins and essential minerals.

When paired with the right ingredients, pork chops can make taste buds squeal with excitement. A simple sweet glaze is all it ...

With a no-nonsense recipe that includes tomato puree, molasses, and brown sugar, this sauce carries just enough zing to ...

Barbecue ribs take time and preparation but are worth the effort. The Republic's Weldon Johnson shows you some tips in this ...

Chadwick Boyd makes apple barbecue rib It's officially apple season, and food and lifestyle expert Chadwick Boyd has a simple, sweet, and spicy recipe that puts the fruit to good use.

Preheat smoker or pellet grill to 275 degrees. Pat ribs dry with paper towel; remove moisture on surface. Combine salt and ...

Pitmasters in Memphis love pork, whether smoking dry-rubbed ribs or ribs coated in a thinner and tangier barbecue sauce, or slow cooking pork shoulder and pulling it apart. Hickory wood and ...

After competing on his high school's competition barbecue team and being featured in the series BBQ High, Marc Fadel is translating his experience into a commercial enterprise.

Not all barbecue joints live up to their hype. Here are eight of the most famous BBQ spots in the U.S., and where to go ...

Guests at the launch party will enjoy plenty of barbecue including ribs, chicken ... will bring the funk and soul of the Big Easy, so make sure to wear your dancing shoes. Tickets are $30 per ...