This coconut custard pie is so easy to make and a wonderful addition to any gathering ... It’s delicious with whipped cream on top! You can use evaporated milk or whole milk in this pie. You could ...

Pumpkin pie made with sweetened condensed milk is the best recipe for making a super creamy pie. This recipe will save you ...

Scented with bourbon and orange and swirled with cream cheese, this pie is a standout at Thanksgiving or any fall dinner.

Make a hole in the centre of the pie and pour in the custard, put back into the oven for a further 20-30 minutes or until the custard sets and the apple is fully cooked. For shortcrust pastry ...

UHT milk is sterilised with heat, so can be kept at room temperature, unopened, for many months. This process slightly alters the taste, however. Both evaporated and condensed milks have undergone ...

In a medium saucepan off heat, whisk together egg yolks, cornstarch, coconut milk, 3 tablespoons lime ... and whisk leaves a slight impression in custard, 7-8 minutes. Remove from heat.

A piece of cake and a slice of pie are both easy to enjoy. Put them together, and you get a mouth-watering dessert worthy of ...

Wondering what to do with a glut of gourds from the garden, or looking to put a tin of pumpkin purée to good use? Our recipe ...