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2 天
10 Chipotle Secret Menu Items to Try (and 2 to Avoid)
My favorite thing about Chipotle is how personalized everything is. It’s a breeze to tweak any menu item to make it gluten ...
1 天
9 tips for making the perfect butter chicken at home, according to a Michelin-starred chef
Chef Akshay Bhardwaj, who leads the kitchen at Junoon, one of New York City's best-known Indian restaurants, shared his steps ...
10 天
What Is A Dopamine Menu? Experts Explain The Simple, Yet Effective Happiness Hack Everyone ...
Sides are activities you can add during mundane tasks that make what you’re doing more enjoyable, per Goldberg and McCabe.
11 天
on MSN
Metaphor: Refantazio's Gorgeous Menus Are A Pain In The Ass To Make
Metaphor: ReFantazio may be one of the most stylish-looking games ever made, even more so than Persona 5, the incredibly ...
2 天
Bodai Brings A Vegetarian Chinese Tasting Menu To Manhattan
Bodai opened on Tuesday, October 15, offering a multicourse plant-based chinese menu by Master Chef Guo Wenjun. Hidden on the ...
10 天
Google is redesigning Android's keyboard shortcut menu to make it better for tablets
Google is working on a redesigned keyboard shortcut menu that is easier to use on large screen Android devices like tablets.
QSR magazine
1 天
Jack in the Box Drives Cultural Relevance with Halloween-Inspired Menu
Just in time for Halloween, Jack in the Box is bringing Monster Tacos, Mummy Wrapped Monster Tacos, and the Witch Please ...
Daily Meal on MSN
6 天
The Discontinued Taco Bell Burrito We Desperately Wish Would Make A Comeback
People mourned the loss of this quick, affordable, and delicious fast food meal -- so much so that the discontinued Taco Bell ...
3 天
Exuberant Video Game Menus Designed With da Vinci in Mind
The menus within role-playing games by Atlus, including the new Metaphor: ReFantazio, unfurl in a sensory feast of color, ...
Nation's Restaurant News
4 天
Reflecting on CREATE, the McDonald’s/Krispy Kreme expansion, and SpongeBob SquarePants ...
Sam and Alicia discuss last week's CREATE conference, and senior food and beverage editor Bret Thorn shares his take on the ...
Observer
7 天
How Diego Oka’s Pandemic Pottery Hobby Evolved Into an Eight-Course Tasting Menu
Chef Diego Oka’s pandemic hobby helped create a new tasting menu. Diego Oka/Mandarin Oriental During the coronavirus pandemic, Diego Oka, executive chef at Miami restaurant La Mar by Gastón Acurio, ...
2 天
The government steps in to make it easier to cancel your subscriptions
The FTC finalized a rule to simplify subscription cancellations, targeting "negative option" programs like auto-renewing ...
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