Nothing embodies the luxury of seafood like a plate of perfectly baked crab legs coated in rich butter sauce. This dish is a true celebration of flavors, combining the sweetness of crab meat with ...

garlic cloves and green chillies. 3. Once it starts to splutter add the washed crabs. Cook for a minute and add lemon juice. Cover and cook for 2 more minutes. 4. Add the rest of the butter and pepper ...

Heat a good glug of olive oil along with the butter in a large ... sauté for 3-4 minutes until softened. Add the garlic to pot, stir well and cook for a further 4 minutes stirring often to ...

In the kitchen today, we welcome Chef Parker Wallace from Parker’s Plate making us Snow Crabs from Norway with melted garlic ...

Melt the butter in a frying pan over a medium heat. When it starts to foam, add the garlic, orange zest and juice and rosemary and cook for 1 minute. Add the cooked crab claws and spring onions.

Add the chopped onion and garlic ... cream and continue to cook for an additional 5 minutes, or until the sauce has thickened. Season with salt and pepper to taste. Take each cooked pasta button and ...