The finest quality Chorizo sausage has a course grain and a mild taste of paprika. The finer grain, more orangy ones are sometimes less interesting. The way I use them is in a stew. I cut them ...
Place the sausages on a large microwaveable plate, spaced apart and pointing inwards like the spokes of a bicycle wheel. Cook uncovered on HIGH for 2 minutes (1000W) or 2 minutes 30 seconds (800W).
Preheat the oven to 375°F. Spread the bread cubes ... In a large, deep skillet, heat the oil. Add the sausage and cook over moderately high heat, breaking up the meat, until browned and no ...
How to make mini sausage rolls recipe: Ingredients ... then place in the fridge for 15 minutes while the oven heats to 190 degrees Celsius (170 Fan). Bake the sausage rolls for 15-20 minutes ...
Preheat the oven to 350°F. Grease two 12-cup mini ... about 5 minutes. Add the sausage, garlic, and sage; cook, stirring and breaking up the meat, until no trace of pink remains, about 5 minutes.