Conch salad is a staple here, a refreshing mix of fresh conch meat, diced tomatoes, onions, bell peppers and a splash of citrus juice. The conch, a type of sea snail, is tender and slightly sweet ...

Turks and Caicos' annual conch exports have topped one million pounds (453,600kg) of meat in years past, equating to roughly 200,000 animals. Many argue the practice is no longer sustainable.

The crunchy fritters are made by combining conch meat, peppers, garlic and flour, and then fried to perfection. Wash it down with a margarita with a lime, and you’re basically honeymoonin’. Never had ...

Life's all about shortcuts, especially when it comes to cooking. But, for times when you're not in a hurry, it's only right ...

The combination of crispy bacon, blue cheese, cold chicken breast, avocado, hard-boiled eggs, tomatoes and lettuce is hard to ...

In Florida, you cannot purchase a shell with a living conch inside or with an off-center hole larger than a sixteenth of an inch in diameter through its spire. Earlier this year, NOAA Fisheries ...

Haitian food couldn’t be attacked in its own right, so politicians lied about Haitian people eating pets. Stereotypes have ...

PANAMA CITY, Fla. (WMBB) – The good vibes and drinks were flowing at the Little Village Conch Shell Festival in historic St. Andrews on Saturday. The free festival featured live music ...

(Conch, a type of sea snail ... That “prototype” of the salted meat we know today was often produced in Ireland but sent to England for consumption because the Irish of that time were too ...

(Conch, a type of sea snail ... That “prototype” of the salted meat we know today was often produced in Ireland but sent to England for consumption because the Irish of that time were too ...