The speed of change over the past half-century in China has been breathless, but one thing that has remained constant is China’s cultural connection with food. Even though a Chinese city today ...
It prompted a fierce backlash on social media from people who accused the restaurant of racist language, cultural appropriation, and a lack of understanding of Chinese food. The restaurant's ...
Featuring over 100 food vendors and intangible cultural heritage creative enterprises from across the region, the event offers a sensory journey through the rich tapestry of Tibetan flavors and ...