At Lynn’s Chicago Pizza you can get a taste of the city’s South Side from Woodlawn to the South Shore and their most popular, The Dorchester. Owner, Lynn Humphreys and chef Brandon ...

I obsess over Chicago-style pizza. No, I’m not talking about two-inch high deep ... instead of hand-forming like most styles. The sauce is generally on the sweeter side when compared to others, like a ...

Deep dish is what most people think of when they hear “Chicago-style pizza.” It’s thick. The sauce is above the toppings. And ...

Here is how the same book would appear as a footnote with a corresponding reference: Sentence from essay: For best results, stick to high-quality tomatoes, and avoid adding tomato paste to your ...

Illinois is the second largest corn grower in the U.S., so it follows that the state's snack is corn-based. We examined what ...

While sandwiches, wings and other bar food can be had, the specialty is Chicago-style pizza built on a buttery ... balanced constructions that layer sauce, cheese and toppings in harmony so ...

Like many Chicagoans, I’ll order a deep dish pizza or hot dog “dragged through the garden” once in a blue moon. The ...

Located at 2801 Highway 150, Tortugas Homemade Pizza, a Chicago-style pizza joint founded by Carol and Carlos Vizcaino in ...

The pizza bears a rich and complex sauce that you know has been simmering ... with plump, fresh toppings. Chicago Style Dog's in Garland offers a great dog for those who prefer it to be dragged ...

Chicagoans can now try tavern-style pizza—the thin-crust pizza with a cracker-like crust that's cut into squares and ...

Chicago deep-dish pizza is considered the antithesis ... It looks similar to the Detroit style but is heavier on the sauce and lighter on the cheese. Pizza Leila (2111 Flora St., No. 120) serves ...