Choose starchy potatoes like Russet or Yukon Gold for better soup thickness. Add dairy ingredients in the last 30 minutes to prevent curdling. Adjust seasoning to taste with salt, pepper, or ...
Winter is the perfect soup season, need we say more? Few things are better on a cold day than coming home to a warm pot of soup. A warm bowl of soup can bring comfort and respite from the elements.
Cook the bacon and remove from pan. Sauté onions and mushrooms until softened. Add the garlic and sauté a few more minutes. In the crockpot (use a liner if you can) add the mixture and remaining ...