Peel and devein 1 pound raw jumbo shrimp if needed, then pat dry with paper towels.

When it comes to combining comfort and sophistication on a single plate, nothing beats a rich and flavorful Cajun Lobs ...

Meanwhile, in a medium bowl whisk together broth, soy sauce, oyster sauce, fish sauce, sugar and Cajun spice ... Add butter, shrimp and crawfish tails, if using. Cook just until pink.

Classic jambalaya is a staple dish in Cajun cuisine, and this recipe swaps the rice for orzo and adds chicken meatballs for a ...