A thick slice of hard and chewy bread always goes well with a spaghetti dinner for sopping up any remnants of that fra ...

From the tangy sourdough of San Francisco to the fluffy naan of India, the article takes readers on a global bread journey.

The best bread machine I've ever come across is the Zojirushi ... Following the recipe book, I made basic white, rapid white, Italian herb, honey, chocolate, and light sourdough breads, as well ...

What is the best bread maker overall? Making bread from scratch is no easy task, and not everybody has time for kneading, proofing and baking. But that's where a bread machine comes in.

Cut the bread into ½-inch-thick slices. On each slice, spread butter generously, then top with an anchovy fillet.

Rebel Bread founder Zach Martinucci ... own identity — both being a little bit more Italian-leaning and a different product than what we make at Rebel,” he says. But the two brands have ...