Preheat the oven to 400 degrees. Peel the shrimp, leaving the tail intact. Devein them and place on a large, sided baking sheet. Drizzle with olive oil and sprinkle with salt, pepper and seasoning ...
For years, I poached or boiled shrimp for shrimp cocktails, which many recipes call for ... olive oil and sprinkle with salt, pepper and seasoning blend. Spread them out on the baking sheet ...