Gluten-free flour blends can do a lot, but they’re not all created equal and they’re not for every baked good.

Made using a mix of rice flour, sorghum flour, tapioca and potato starch, plus a dash of xanthan gum to bind, this flour blend works with baking recipes from ... Shop on Amazon Bob's Red Mill is known ...

You can also use guar gum or a combination of the two. Adding slightly more gluten-free baking powder than the recipe requires can help make a lighter and fluffier cake. Adding more liquid than ...

We found that the crunchy lattice squares held up well in a variety of recipes ... Kashi, and Bob’s Red Mill. These cereals are made with gluten-free grains and are certified gluten-free.

Alton Brown's controversial 'Southern' cornbread recipe uses more than just cornmeal. But it does include another signature ...

Founder of The Loopy Whisk, she has put together a cookbook, The Elements of Baking: Making any recipe gluten-free, dairy-free, egg-free or vegan, that delves into the art and science of what she ...

In the early 2000s, it used to be a cliché TV trope for a character to announce they were going on a gluten-free diet—a sign they had been brainwashed by faddish diet culture. But now ...

Whole Foods Market predicts a boom in hydrating ready-to-drink beverages, a new wave of aquatic ingredients, added crunch to every meal, and fusion snack foods with international appeal.

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The Buccaneers lost wide receiver Chris Godwin to a dislocated ankle after a tackle by Ravens linebacker Roquan Smith late in Monday night’s game and Smith could lose some money as a result of the ...