Black-eyed peas are actually beans rather than peas, related to the likes of pole beans and bush beans that are commonly seen in vegetable gardens worldwide. Also referred to as cowpeas or southern ...

Cooking black-eyed peas has always been more than just a recipe for me; it’s a tradition wrapped in flavor, meaning, and ...

Beans are the unsung heroes of African kitchens, prized for their versatility and packed with nutrition. This article highlights five mouthwatering bean recipes from around the continent, celebrating ...

Rinse black-eyed peas and remove excess articles. Into Dutch oven, add black-eyed peas, 1 cup of vegetable broth (black-eyed peas should be covered). Add remaining onion, garlic cloves, jalapeño, bay ...

Tomatoes, the peas’ cooking liquid, vegetable stock ... Hoppin’ John is a traditional dish of beans (usually black-eyed peas) and rice often served on New Year’s Day. Created by the African ...