By swapping out processed meats for plant-based toppings or lean proteins like chicken, pizza can remain a flavorful, satisfying meal. “There are so many amazing options,” Andrews shared on Instagram.
Andrews recommended topping your pizza with olives, artichoke hearts, cherry tomatoes and a drizzle of olive oil. Sprinkle in some feta crumbles for extra richness. Andrews called fresh tomato ...
Spread 1 tablespoon pesto sauce over the grilled side of each pizza crust. Top with 5 to 6 tomato slices and 1/4 cup cheese. Repeat with remaining pizzas. Carefully slide each pizza onto the grill.
For the pizza dough, place the flours, salt, sugar and yeast into a large bowl and stir. Make a well in the centre of the flour and gradually pour in 650ml/22fl oz water, gradually mixing in the ...