Slow-cooker pot roast is complete with potatoes, carrots, and a rich gravy. The set-it-and-forget-it nature of the Crock-Pot ...

Yes, I'm totally biased, but I just think this pot roast with potatoes and carrots is the best pot roast in a bag recipe ever. It's also a one pan meal with easy clean-up, so it's perfect for Sunday ...

Cover with the lid and cook on low for 8 hours. You can also cook on high for 4-5 hours but cooking it slow is recommended ...

This all-in-one slow cooker roast ... Sunday roast dinner. The beef is meltingly tender and stays juicy. It's not one for those who like a rare roast, but rather more for pot roast fans.

It’s an awesome meal, a set-it-and-forget-it pot roast that leads to a tangle of beef in a fiery gravy with real depth and ...

What Kind of Potatoes Can I Make in the Crock Pot? Some of the best potato dishes you can put on your plate can come from the ...

A vegetable beef soup recipe that will warm you up for chilly fall and winter nights. It has all the hearty notes of beef ...

This homely pot-roast lamb recipe, developed by chef Geoffrey Smeddle as a contribution to the Sunday Herald, carries a dynamic flavour thanks to the warming spice mix rubbed onto the meat. The ...

Cover the roasting tin with foil and seal the edges tightly. Roast for about 40 minutes. Reduce the oven temperature to 150C/130C Fan/Gas 2 and cook for 2½–3 hours, or until the meat is ...