Cover and refrigerate for at least 1 hour, but up to 3 hours for best results ... You can also bake these BBQ chicken thighs.

Juicy chicken thighs are baked until golden brown and served with a zesty, lemon-forward version of a French sauce vierge from 2014 F&W Best New Chef ... Preheat oven to 425°F with racks in ...

Fried chicken is one of my favorite comfort foods. The crispy skin and juicy meat are positively addictive. Trouble is ...

This is a versatile family recipe. Can be prepared in the morning and then popped into the oven for an hour in the evening and you have the tastiest chicken dish to serve with crunchy coleslaw and ...

Smoky barbecue chicken has to be one of our family’s favourites. We ensure it is cooked all the way through in the oven first before the skin starts burning on the barbecue. We’ve topped these ...

Chef Akshay Bhardwaj, who leads the kitchen at Junoon, one of New York City's best-known Indian restaurants, shared his steps ...

This is the best easy and tasty midweek meal, and this will surely become an all-time favourite for many people who have an air-fryer. Here's how to make Jamie Oliver's bbq chicken thighs with ...

The perfect cookout or summer picnic entree occurs when sweet tea and diced chipotle peppers form a sweet-spicy marinade for ...

There are things that belong in your air fryer, and others that work best elsewhere. Here's what you should avoid.

Grilling Chicken Thighs on a BBQ is surprisingly easy. However, there are a few simple steps to follow for you to achieve the best results ... Warm in the oven at 350°F (175°C) until heated ...