With these, you can effortlessly slide your bakes out. Glass pans may not be the first pick for everyone. While they don't always cook evenly, they're great for puddings and certain cakes. Loaf pans ...
Shape into a 7-1/2-in. x 3-1/2-in. x 2-1/2-in. loaf in a shallow baking pan. Bake, uncovered, at 350° for 45 minutes. Combine the topping ingredients; spoon half of the mixture over meat loaf.
While the bakers on “The Great British Bake-Off” may have mastered the loaf cake, Salon reached out to chef-instructors at the Institute of Culinary Education (ICE) to get their best tips and ...